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Mrs. Smollar’s Classroom Edit display name

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Our students are going to learn how to prepare basic healthy dishes in our after-school cooking club. We will use produce from our organic school garden and local farmers markets to introduce them to real food prepared simply without any artificial ingredients. By stocking our kitchen with basic supplies, we can prepare fresh items, such as smoothies, vegetables and salads with homemade dressings. We want them to learn how to use real equipment to prepare real food, so they can benefit from a lifetime of healthy food choices. We will invite local chefs from area restaurants to join us in our culinary adventure.

About my class

Our students are going to learn how to prepare basic healthy dishes in our after-school cooking club. We will use produce from our organic school garden and local farmers markets to introduce them to real food prepared simply without any artificial ingredients. By stocking our kitchen with basic supplies, we can prepare fresh items, such as smoothies, vegetables and salads with homemade dressings. We want them to learn how to use real equipment to prepare real food, so they can benefit from a lifetime of healthy food choices. We will invite local chefs from area restaurants to join us in our culinary adventure.

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About my class

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